OVERVIEW

Lee’s Frozen Food, a leading player in the food distribution industry since 1962. Now Lee’s are one of the largest food importer and distributor in the region with operations in Malaysia, Vietnam and Cambodia. We currently employ more than 500 employees with distribution across all major cities in these countries.

We pride ourselves by maintaining products and services of top quality while continuously offering the best products sourced from every continents of the world. At Lee’s we do everything to make it easy for you. We are a company with the buying power to offer our customer consistently great quality and prices across a wide range of products.

With over 600 product lines, you can be sure we’ve got everything covered. Our experience with such a comprehensive range of products and industries ensures that we will know and understand your business and be best placed to offer advice and guidance should you required it.

We aim to add value wherever possible to the service we offer you, and not only meet your needs but exceed them from your very first order.

After all, that is our business and that is our world. We invite you to explore it.

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OUR VISION & MISSION

To nourish the world and help everyone live better by offering high quality products at the most affordable prices.

GLOBAL NETWORK

Large supply chain network
International credibility and know how
Give you greater purchasing power with large quantity purchases regionally

MANAGING DIRECTOR

Mr. Gareth Tan takes charge of all aspects of company operations and provides strategic guidance. Under his leadership, Lee’s has experienced rapid expansion in Malaysia, Cambodia, and Vietnam, broadening the company’s reach to support future growth and innovation. The Board of Director is dedicated to assisting Lee’s clients in reaching their goals by reducing food costs while maintaining the highest quality, ensuring affordability for everyone.

In summary, the success of Mr. Gareth Tan and Lee’s can be attributed to their unwavering commitment, agility, consistency, proactivity, and dedication to making a positive impact. These qualities not only drive the business’s growth and financial achievements but also contribute to fostering a vibrant and positive workplace environment that attracts top talent and adds enduring value.

MILESTONE

Established under the name of “Lee’s Frozen Food Sdn Bhd”
Started the 1^st retail outlet in Kampung Attap

Established our own distribution channels in Vietnam through our sister company Goodfood Ltd

Set up our subsidiary company – Lee’s Foodservices Ltd in Cambodia

Started our warehouse in Tiong Nam to facilitate distribution services and the management of cold room storage.
Moved Head Office to Menara Bata, PJ Trade Centre.

Opening of the 2nd retail outlet.

Transcending Generation To A Brightly – Illuminated Future

A tale of family loyalty, business savvy, and above all, the value of traditional.

The year is 1962. Mr.Lee Wing Kang and his wife, both fresh-faced individuals full to the brim with spirited courage, mettle, and determination, take a bold step forward into the world of business. He with his knowledge and experience, and she with her steadfast nature enterprising spirit, together, formed a most formidable partnership. Everything about the business at that juncture spells success, point to the golden future. It was thus that the Lee’s Frozen Food Sdn Bhd of that first glittering generation was born.

Throughout the course of the next forty nine years, Lee’s would undertake a journey across valley and mountain, where trials and challenges would, ultimately, be overcome. The most prominent of these trials is that of an unfortunate, and certainly unforeseen, circumstance. The passing of Mr.Lee brought about the dawn of a period of stagnation. In that period time, it was left to the daughters of Mr. Lee, Doris and Chris to hold the fort and to preserve the empire that their parents had built by the sweat of their brows.

Today, the Lee’s name stands strong, having transcended two generations of family. The current torchbearers are the third generation of Lee’s folk: Gareth and Adeline Tan, the grandchildren of the founders, who, having ascended the administration circa 2000, have brought about an age of renewal for the company. In a well-timed shift into the future, an inevitable step for any serious business, the brother and sister team, drawing inspiration from the courage of their predecessors, in a show of “carpe diem” and set up strong holds in Vietnam and Cambodia. Success soon followed, and in its wake, the burning fire of a passion that seeks to bring Lee’s back to its former glory, closer to home in Malaysia.

The legacy of Lee’s frozen Food Sdn Bhd has endured through the decades; in retrospect, it is truly an inspirational tale, one depicts the vision of a family bound by spirit and tradition. The future is bright, wide-open with opportunities that spill forth from every path and venture they partake. From the days of the road less travelled to the burgeoning highway, for Lee’s the future begins today.